30" Front Control Induction Range with Convection Bake
- Style:
- Electric Induction Range
- Width:
- 30 inches
- Depth:
- 26 inches
- First Oven Capacity:
- 5.3
- Number Of Elements:
- 5
- Convection Oven:
- Yes
- Down Draft:
- No
- Induction:
- Yes
- Proof Mode:
- No
- Sabbath Mode:
- No
- Self Clean:
- Yes
- Storage Drawer:
- Yes
- Warming Drawer:
- No
- Wifi Enabled:
- No
Electrolux Black Friday Savings Event Rebate
Receive up to a $1000 rebate with the purchase of 2 or more qualifying Electrolux and Frigidaire Appliances.
Valid from 11/06/2024 to 12/04/2024
Frigidaire Range Fit Promise Rebate
Receive up to a $100 rebate toward a cabinet cutout or countertop modifcation if your new qualifying Frigidaire 30in or 36in Freestanding Range does not fit your current Range cutout.
Valid from 01/01/2024 to 12/31/2024
Easy-to-Clean Cooktop
Unlike traditional electric and gas cooktops, induction only heats the pan and the food in it, so the area around the pan stays cooler to the touch, allowing you to clean up spills and splatters while you cook.
Convection Bake
Get faster, more even baking results with our fan convection baking system.
Watch Video
Faster Boil Times
Induction boils water 50% faster than gas or electric cooktops. * 9" induction right front element, 6 qt./10" diameter pot, 1 qt. tepid water compared to 3000W 9" electric right front element and 18,000 BTU gas right front burner.
Food Network Editor's Pick
Recipient of the 2024 Food Network Editor's Pick Award
CNN Underscored Editor's Pick
Recipient of the 2024 CNN Underscored Editor's Pick - Best Induction Range
Bridge Element
Connects two elements to create a larger cooking surface, perfect for a griddle or large pan.
One-Touch Self Clean
A convenient 3 hour self clean cycle cleans your oven so you don't have to.
Consistent results every time
Induction delivers steady, even heat across the surface of your pan so you get consistent results every time.
| Product Line | Induction Range |
| Power Type | Electric 240v |
| Size | 30" |
| Installation Type | Free-Standing |
| Factory | Springfield |
| Color | Stainless Steel |
| Cooktop | |
| Auto Pan Detect | Yes |
| Bridge Element Location | Left |
| Cooking Surface Type | Smooth |
| Hot-Surface Indicator Light | Yes |
| Cooktop Performance | |
| Right Front Element Burner Size | 8 3/10" |
| Right Rear Element Burner Size | 5 1/2" |
| Left Front Element Burner Size | 7" |
| Left Rear Element Burner Size | 7" |
| Right Front Element Burner | 2,300 / 3,600 Watts (Boost) |
| Right Rear Element Burner | 1,400 / 2,500 Watts (Boost) |
| Left Front Element Burner | 1,800 / 2,800 Watts (Boost) |
| Left Rear Element Burner | 1,800 / 2,800 Watts (Boost) |
| Cooking Controls | |
| Bake | Yes |
| Bake Time | Yes |
| Broil | Yes |
| Cancel | Yes |
| Child Lock | Yes |
| Clock | Yes |
| Convection Bake | Yes |
| Cook Time | Yes |
| Delay Clean | Yes |
| Delay Start | Yes |
| Door Lock | Yes |
| Hot Surface | Yes |
| Keep Warm | Yes |
| Kitchen Timer | Yes |
| Light | Yes |
| Lockout | Yes |
| Off | Yes |
| On / Off (for each element) | Yes |
| Oven Light | Yes |
| Preheat | Yes |
| Probe | No |
| Self Clean | Yes |
| Set Clock | Yes |
| Start | Yes |
| Temperature Display | Yes |
| Timer On / Off | Yes |
| User Preferences | Yes |
| Oven | |
| Bake Element | 2500 Watts |
| Bake Element Pass | 8 |
| Bake Element Type | Hidden |
| Broil Element | 4000 Watts |
| Broil Element Pass | 6 |
| Cleaning System | Yes |
| Convection | Yes |
| Convection Type | Fan |
| Number of Convection Fans | 1 |
| Number of Rack Positions | 6 |
| Oven Interior Color | Midnight Black |
| Oven Light Quantity | 1 |
| Oven Light Type | Halogen |
| Oven Light Watts | 40 Watts |
| Rack Position Type | Embossed |
| Rack Type 1 | Flat |
| Rack Type 1 Quantity | 2 |
| Drawer | |
| Drawer Type | Storage |
| Controls | |
| Control Lock | Yes |
| Sabbath Mode | No |
| Display | |
| Control Location | Front |
| Display Interface Color | White |
| Display Type | Capacitive Touch |
| Dimensions and Volume | |
| Minimum Height | 35 3/8" |
| Maximum Height | 36 3/8" |
| Width | 30" |
| Depth | 26" |
| Depth With Door 90° Open | 47 5/16" |
| Depth With Handle | 28 1/2" |
| Oven Interior Height | 18 1/8" |
| Oven Interior Width | 25 3/16" |
| Oven Interior Depth | 19 7/8" |
| Oven Capacity | 5.3 Cu. Ft. |
| Electrical Specifications | |
| Connected Load @ 240V | 15 kW |
| Minimum Circuit Required | 40 Amps |
| Voltage Rating | 240 V |
| Installation | |
| Adjustable Leveling Legs | Yes |
| General Specifications | |
| Frigidaire Fit Promise | Yes |
| Product Weight | 162 lbs |
| Prop 65 Label | Yes |
| Warranty - Labor | 1 Year |
| Warranty - Parts | 1 Year |
| Certifications and Approvals | |
| ADA Compliant | Yes |
| cUL Listed | Yes |
| ENERGY STAR Certified | Yes |
| RoHS | Yes |
| UL Listed | Yes |
| Product Specifications Sheet (en) | Click here to download |
|---|---|
| Complete Owner's Guide (en) | Click here to download |
| Quick Start Guide (en) | Click here to download |
| Guide de d(eback)marrage rapide (fr) | Click here to download |
| Installation Instructions (en, fr, es) | Click here to download |
Enter Your Review:
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convection bake doesn't work
by Carol 101
Submitted 05-29-23
clear No, I would not recommend this to a friend
frigidaire.com
The induction cooktop is good, convection roast is tolerable but convection bake does not work, because the oven is heated solely from the base and there is no heating element behind the fan. As a result things on the bottom rack get burned underneath and anything on the other racks does not get cooked. I have used convection for 30 years (in Europe and here), always successful. If I had realized there was no fan heating element I would not have bought. As it is I shall have to ditch this range and buy one with proper convection. Don't buy if you like to bake.
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CALIFORNIA RESIDENTS ONLY - WARNING: Cancer and Reproductive Harm - www.P65Warnings.ca.gov
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